Muffins

Muffins are so easy to make with GF flour!

I have played around a little with this muffin recipe, and I think it's pretty good!

You can mix anything you like into the batter, or you can just leave them plain. You can also use juice, water, or other milk substitutes for the milk, but I think that the milk makes it taste the best.

Muffins

1/4 cup sugar

2 T. applesauce

2 eggs

1 cup rice flour

1/4 t. salt

1/4 t. xanthan gum

2 t. baking powder

1/2 cup milk

1/4 teaspoon vanilla

Any mix-ins, 1/4 cup fresh/frozen blueberries, tablespoon of poppyseeds/lemon peel, dried cranberries, mashed bananas/cinnamon, 1/3 cup pumpkin/1 t. pumpkin spice, grated apple/cinnamon and nutmeg...

Mix with a wooden spoon the sugar, applesauce, and eggs.

Mix in the flour, xanthan gum, salt, and baking powder, do not overbeat.

Stir in the milk and the vanilla. Add in the extras that you would like.

Pour into greased muffin cups. Bake for 15-20 min at 350 degrees.

Makes 10-12 muffins.