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Monday, June 7, 2010

Tropical Fruit Dip

I recently made this for a friend's baby shower. I used banana pudding because I couldn't find coconut. Honestly, I think that coconut would be way better, but you can try and decide for yourself. Really good with all fruits!

Tropical Fruit Dip

1/2 cup sour cream
3/4 cup milk
3.5 oz package instant banana cream or coconut cream pudding
1 T. shredded coconut
1 T. frozen orange juice concentrate
1 cup fresh pineapple

Place all ingredients in a blender. Blend until smooth and thick. Serve cold with fresh fruit or GF angel food cake.

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