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Sunday, July 4, 2010

Oatmeal Pancakes

A fast and easy breakfast.
I used craisins, instead of raisins and it was so good!

Oatmeal Pancakes

2 cups GF oats
2 cups buttermilk
2 eggs
2 T. canola oil
1/2 cup GF mix
1/2 t. xanthan gum
2 T. sugar
1 t. baking powder
1 t. baking soda
1 t. ground cinnamon
1/4 t. salt
1/2 cup raisins or craisins

In a small bowl, combine oats and buttermilk; let stand for 5 min. Stir in eggs and oil; set aside.

In a large bowl, combine the flour, sugar, baking powder, baking soda, cinnamon, and salt. Stir in the wet ingredients just until moistened; add raisins.

Pour batter by heaping 1/4 cupfuls onto a hot griddle coated with cooking spray; turn when bubbles form on top. Cook until second side is golden brown.

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