Bacon Wrapped Chicken

This is the easiest recipe of all time...

now if only if it was the healthiest recipe of all time.

Haha!

This chicken isn't that good for you, but sometimes you just have to enjoy life.

Bacon-Wrapped Chicken

You make this recipe for as many people or servings that you need.

It's more of a process than a recipe:

Take chicken breast and pound thin. The thinner the better. It cooks faster and evenly.

On a slice of swiss cheese, spread a thin layer of cream cheese. Lay the cheese on top of the chicken. Top cheese with fresh basil leaves.

Starting on the shorter side, roll chicken and wrap with 2 pieces of bacon. Secure with toothpicks.

Bake in a 375 degree oven for 30-35 minutes or until chicken is done.